
According to Vastu Shastra, the South-East direction—also known as the Agni Kon (Fire Zone)—is ruled by the element of fire. Naturally, it becomes the most auspicious location for your kitchen Interior, especially for the placement of your burner, hob, oven, or any cooking activity.
Why South-East?
This zone promotes:
- Better digestion and health through proper energy alignment.
- Reduction in aggression or heat-related imbalances within the home.
- Financial stability, as imbalanced fire energy can lead to expenses and stress.
Key Vastu Tips for South-East Kitchen:
- Place the hob or burner in the exact South-East corner, if possible.
- Cook facing East, it brings positive energy and clarity.
- Store ghee, oils, and spices in the South or South-East cabinets.
- Use red, orange, or warm earthy tones to enhance the fire element subtly.
- Avoid placing the sink or water purifier in this zone—it clashes with the fire element.
Can’t Place Your Kitchen in South-East?
If your layout doesn’t allow, don’t worry—you can consult an expert online and:
- Use Vastu remedies to balance the energies.
- Get custom kitchen layouts suited to your home direction.
- Adjust colours and placements through subtle corrections